The 18 Best Restaurants in Santa Monica | Eater LA
"Josiah Citrin’s namesake restaurant inside the former Melisse serves a four-course menu and upscale modern California dishes like the beloved lobster Bolognese topped with brown butter truffle froth. Those looking for a more approachable experience should check out happy hour, featuring a terrific burger with discounted wine and cocktails. For a truly special gastronomical experience, head inside the two-Michelin-starred Melisse for a tasting menu that runs over $400 per person for drinks, tax, and tip." - Matthew Kang
Matthew Kang
