Every Grain

Taiwanese restaurant · Las Vegas

8

@eater

"It was heartwarming and delicious when chef Sheridan Su opened Every Grain with a simple concept of lu rou fan, Taiwanese braised minced pork rice. The restaurant is dedicated to his mother and grandmother and what he enjoyed growing up." - Susan Stapleton

Las Vegas food writers contemplate how the city’s restaurant industry can rebuild - Eater Vegas

1430 E Charleston Blvd, Las Vegas, NV 89104 Get directions

eateverygrain.com
@eateverygrain

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