Rangoon

Discover a hidden gem in Gowanus, where a cozy family-run spot serves up flavorful, traditional Yemeni dishes like smoky lamb and fresh pita.

This cozy Astoria spot serves up hearty North African comfort food like juicy merguez sandwiches and Algerian-style pizzas, perfect for takeout.

Bright, modern eatery serving locally sourced American comfort food, craft cocktails & brunch.

Hop Kee is a beloved, cash-only Cantonese gem tucked away in Chinatown's basement, renowned for its hearty portions of traditional dishes like chow fun and salt-and-pepper seafood, and frequented by locals and fans like Anthony Bourdain.

Strange Delight is a vibrant Fort Greene spot blending New Orleans charm with a seafood feast, offering everything from charbroiled oysters to fried shrimp loaves on fluffy milk bread, all served in a snug, retro-inspired setting.

The Spaniard is a lively West Village gastropub serving up American classics like burgers and whiskey cocktails, perfect for meeting friends or enjoying a game.

Wildair, the laid-back sibling of Contra, serves creative small plates and natural wines in a bustling Lower East Side space that’s always a scene.

Nestled in Columbus Circle, Momofuku Noodle Bar buzzes with energy, serving up bold, innovative ramen and pork buns straight from the open kitchen.

This lively cantina serves up mouthwatering Mexican classics and inventive cocktails, all in a trendy setting—perfect for a fun night out.

Sakai Omakase delivers an intimate, artistic omakase experience in Soho with exquisite sushi, fresh ingredients, and exceptional service—a must-visit for sushi lovers.