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"When I’m really craving nachos, I have to acknowledge that El Matador kind of nails the giant pile: chips topped with a broiled blend of cheddar and Monterey Jack, black beans, guacamole, pico de gallo, and a generous mound of cilantro-lime sour cream, with options for add-on proteins. You get a nice balance of overloaded, lightly soggy chips and super crisp, lightly cheesed side chips that are perfect for dipping in excess guac and salsa." - Brooke Jackson-Glidden
Steak & tacos, family-friendly, generous portions & dessert
Av. Gral. Augusto César Sandino 101, Reforma, 86080 Villahermosa, Tab., Mexico Get directions
MX$200–300