"Loretta’s Last Call, Fenway’s hot spot for Southern food and country music, is reviving a retro favorite with its frozen bushwhacker cocktail. This cross between a mudslide and a pina colada is made with coconut rum, crème de cacao, dark rum, coffee brandy, and milk. Topped with chocolate syrup and coconut shavings, it’s a frozen dream come true." - Katie Faust Stryjewski