"Daisies serves handmade pasta with seasonal ingredients and creative cocktails mixed with shrubs and syrups that incorporate kitchen scraps. Pastry chef and partner Leigh Omilinsky shines with a daytime coffee bar offering sweet and savory pastries along with a dessert menu for diners looking to end their meal on a sweet note. A past summer highlight is sweet corn panna cotta topped with candied sunflower seeds and popcorn ice cream. Make reservations on Tock." - Serena Maria Daniels
