Boston’s Best Pies | Eater Boston
"Capo isn’t a year-round pie hub, but for Thanksgiving they make a selection of holiday pies in flavors like pumpkin pecan, French silk pie, apple blueberry crumble, and more. To supplement the pies, order house-made brown sugar bourbon pecan gelato or a jug of espresso martinis. Every pie can be made gluten-free." - Celina Colby
