The Best Breakfast Sandwiches in the East Bay | Eater SF
"Blue-collar workers who wear Dickies by necessity frequent this no-frills joint where everybody knows your name. They serve breakfast sandwiches whatever way you want them, and can even make you a breakfast burger — if you want jalapeños on that, they’ll remember for next time. Bread is buttered on both sides and griddled while eggs are seasoned with a few shakes of flavored salt. Complimentary fruit rounds out your meal. For your health." - Ori Ravid
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