Phở Duyên Mai

This cozy eatery features a pet-friendly outdoor patio, serving up delicious New American small plates and crafted cocktails in a charming setting.

Compact, informal kitchen with outdoor seats dishing up gluten-free chicken tenders, wings & fries.

We specialize in making beer fun! We love brewing boldly flavored West Coast and Hazy IPAs, meticulously crafted traditional lagers, dessert inspired barrel aged stouts, sour ales, and everything in between! · In addition to our amazing house beer, we also offer guest beer, wine, cider, and a selection of non-alcoholic beverages available. · Our taproom also features Mastiff Kitchen, operated by the folks behind the award-winning food truck Mastiff Sausage Company! Mastiff Kitchen offers a complete pub style menu that goes far beyond their delicious made-from-scratch sausages.

Neighborhood bar offering burgers, slushies, and other casual fare, plus beer, wine, and cocktails.

Nestled in the East Village, Callie dazzles with its California-Mediterranean dishes crafted by chef Travis Swikard, capturing the essence of local flavors with a touch of elegance.

Pure Project is a small-batch craft brewery located in San Diego, California. We brew unique, ingredient-driven beers with a passion for sustainability, seasonality, and the small details. To us, beer is art. Like fine wine, our beers are crafted with passion and artistry, and we hope you can taste the difference in every glass.

Solare Ristorante in Liberty Station offers a cozy Italian escape with fresh cuisine and rich cinematic history, perfect for foodies and film buffs alike.

Dive into ZZanG Hot Dog, where crispy Korean-style corn dogs, including adventurous squid ink and gooey mozzarella varieties, delight snack lovers.

New American bar & eatery with nature-themed decor, including tables set inside safari-style tents.

Fort Oak in Mission Hills is a bright, modern spot serving up creative wood-fired dishes and fresh raw bar fare, all centered around a chic U-shaped cocktail bar.