"Fresh seafood is the name of the game at Boston Fish Market. Chef Louis “Louie” Psihogios has two locations, but the Des Plaines one is closest to the airport. Find lobster rolls, New England clam chowder, crabcakes, and hefty fish platters. Worried you won’t be getting the best seafood? Don’t be. Chicago’s status as an air transportation hub makes up for its lack of proximity to an ocean." - Ashok Selvam, Naomi Waxman