The 38 Best Restaurants in Vancouver | Eater
"Old-school white linens; fresh, local, and sustainable Ocean Wise ingredients; and top-notch friendly service go hand in hand with outstanding value at Joe’s. An unpretentious choice for lunch, dinner, or weekend brunch, the restaurant treats guests to fresh-shucked B.C. oysters, piled-high bowls of crispy fried calamari, and buttery, miso-marinated sablefish. Dining on a budget? The daily blue-plate lunch special clocks in at 13 Canadian dollars, and there are great dinner deals too. Join the locals for afternoon and evening happy-hour oysters and sliders on the suntrap rooftop patio." - Nikki Bayley
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