"The menu at this charming converted gas station leans heavy on good ingredients, with al pastor pork and fried cod served fairly traditionally on house-made tortillas. There’s also decidedly original creations too, especially the daily specials — devotees know to watch the marquee out front for crispy chicken tacos. Taco Temple also puts out the best vegetarian taco in town: avocado with a slice of salty fried cheese." - Eric Barton