Crave Fishbar

Seafood restaurant · Midtown East

"Crave Fishbar in New York is a B Corp-certified restaurant that advertises itself as the city's first 100% sustainable seafood restaurant. It follows the Monterey Bay Aquarium’s recommendations for sustainable seafood, composts leftover food, and donates oyster shells to the Billion Oyster Project. The restaurant emphasizes its social and environmental impact." - Jaya Saxena

Can Sustainable Restaurants Make Their Guests Care About Climate Change? - Eater

945 2nd Ave, New York, NY 10022 Get directions

cravefishbar.com

@cravefishbar

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