The 38 Best Restaurants in New Delhi, India | Eater
"Price Range: $$ Popular in North India and Pakistan, nihari is a fragrant goat or beef stew cooked with heaps of ginger and served with freshly made khameeri roti (light, dry flatbread) to soak up the succulent meat. At Noora Nihari, a little shack in one of Delhi’s oldest neighborhoods, the nihari cooks for 12 hours before servers dole it out. Vibe check: Hundreds of early risers stop by for breakfast on their way to prayer, as tipsy youngsters end their night at dawn." - Sharanya Deepak
Sharanya Deepak
