The Chefs of LUFU NOLA Are Branching Out With Boba, Oysters, and Fried Seafood | Eater New Orleans
"Opened in July 2023 after three years as a pop-up and vendor at the former Pythian Market, I described it as one of New Orleans’s best new Indian restaurants — a stylish, lively destination for upscale regional Indian cuisine in the CBD that became an instant smash hit and won a 2023 Eater Award for New Orleans’s pop-up-turned-restaurant of the year; the chefs have said they love sharing this part of themselves with the city." - Clair Lorell
