"The rooftop at Zona de Cuba is lined with palm trees, colorful umbrellas, and outdoor furniture for a tropical, summertime vibe. This South Bronx Cuban restaurant is known for serving up Caribbean staples like oxtail stew and bite-sized “mofonguitos.” Reservations are encouraged, and plan well in advance as seats on the rooftop can book up fast." - Eater Staff, Melissa Kravitz Hoeffner