"Pitmaster Carey Bringle of Peg Leg Porker brought his smoked meats to the Nations with this family and pet-friendly outdoor oasis stocked with cornhole boards, picnic tables, Adirondack chairs, and a myriad of jumbo TV screens. Grab some of the Texas-style brisket, smoked turkey, or the popular pastrami to go with the draft beer and frozen drinks on the menu. The restaurant recently installed a massive outdoor awning so you can enjoy your barbecue come rain or shine." - Kellie Walton, Eater Staff