How Safe Are Fall Activities like Apple Picking During COVID-19? | Eater
"A small restaurant that opened in Milford, New Hampshire in May 2019, it benefited from large crowds during last year’s pumpkin festival and had plans to become more integrated with the community; now the chef-owner hopes the fall will bring vital business after a difficult summer but is in limbo as the town decides whether to cancel this year’s festival. Although the restaurant has received some government relief, the owner views fall traffic as essential to financial survival and is weighing the wellness of staff against the need to bring customers in." - Nick Mancall-Bitel
