Midori

Museum displaying historical Chinese ceramics & contemporary art

Elegant estate with Michelin dining, golf, spa, and historic monastery

Tasting menus fuse international influences with Portuguese flair

Seafood restaurant, rooftop eatery, lobby cafe, rooftop bar, pool

Curated food hall featuring top chefs, diverse cuisines, and cultural events

Innovative vegetarian tasting menu with natural wine pairings

Portuguese seafood & meat classics, family-style, popular with locals.

Modern Portuguese cuisine from 2-Michelin-star chef José Avillez

Specializing in tartares, offering sea bass, Asian beef, and Basque cheesecake

18th-century palace hotel with courtyards, pool, bar