"Korean fried chicken chain Bonchon has a veritable cult following, and three years ago, Wicker Park residents found out why: perfectly crunchy chicken (wings, drums, and strips) slathered in soy or spicy glaze. Patrons can expect other familiar Korean and Japanese options including bulgolgi, japchae, chicken katsu, and takoyaki. Other locations are open in Chinatown and suburban Glenview." - Ashok Selvam, Naomi Waxman
