Sophocles Bakery

London’s Best Greek or Greek-Cypriot Restaurants for Mezze and Souvlaki - Eater London

"If south of the river, it’s easy to feel starved of good Hellenic spots to eat in. While south London’s Greek and Greek-Cypriot communities have moved on, mostly to Kent, bakeries like Sophocles are still thriving from the clientele that never left, who still arrive each morning for a cup of coffee, a chin-wag, and a fairly-priced selection of Greek sweets. The sandwiches at Sophocles are especially popular, using Cypriot special ingredients like smoky lountza and halloumi, as well as typical cafe fillings, It’s worth a visit to experience a long-established and beloved tribute to a sadly fading community." - Chris Cotonou