Atlanta’s Restaurant Openings June | Eater Atlanta
"After her sister was diagnosed with fibroids, Anne Onyeneho began cooking plant-based dishes, documented the process on social media, and self-published a cookbook before opening Plantbaed Cafe in Vinings on June 14; the menu highlights plant-forward items such as falafel patty burgers, fried ‘shroom and waffles, and walnut meat tacos." - Henna Bakshi
