"The Hilda and Jesse team has had an impressive 2024, with co-owner Rachel Sillcocks receiving the Michelin Outstanding Service Award and the restaurant earning a Michelin star. Chef Ollie K.C. Liedags spreads their vision of #funluxury with a chic take on brunch. But it’s not all breakfasty items here; go for the “chef’s adventure” menu if you want to see the best of what Compton can do in five courses. If you’re going a la carte, just make sure to try the signature Pancakes Without Boundaries dish, two fluffy, stacked buttermilk pancakes topped with grilled blueberry maple syrup that you won’t be able to stop thinking about." - Paolo Bicchieri
Patricia Chang
