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"During the “shrimp & crawfish” episode, David Chang heads to this bar that serves up a smorgasbord of hot crawfish, corn, and potatoes, after a night in the French Quarter." - Manami Takashina
Classic pub grub and local specialties like boiled crawfish
400 Burgundy St, New Orleans, LA 70112 Get directions
$10–20
Bar · Bayou St. John
Creative cocktails, friendly vibe, and diverse food pop-ups
12 Postcards
Golf driving range · B.W. Cooper
Golf bays, live music, huge screen, NOLA faves
1 Postcard
Creole restaurant · Treme
Creole soul food, family recipes: fried chicken, gumbo, fish
30 Postcards
Seafood restaurant · Mid-City
Spicy seafood boils, N'awlins fried fare, raw oysters
17 Postcards
Vegan restaurant · Bayou St. John
Vegan soul food with Cajun flavors like jambalaya, mac & cheese
16 Postcards
Hotel · Central Business District
Stylish hotel with rooftop pool, live music & chic restaurants
23 Postcards
Restaurant · Central Business District
Creole classics and Cajun flavors with seafood platters
21 Postcards
Ice cream shop · St Claude
Thai-inspired rolled ice cream, sno-balls, and house-made syrups
Creole restaurant · Mid-City
Creole & Southern dishes, cocktails, file gumbo, red beans & rice
13 Postcards
Italian restaurant · Uptown
BBQ shrimp, Creole-Italian dishes, and a stand-up oyster bar
15 Postcards