"Da’ Hui is an honest-to-goodness Hawaiian bar and grill with plenty of ramshackle driftwood and velvet painting charm. The drink menu features stiff tropical standards like Mai Tais, Zombies, and Blue Hawaiians, but the real star here is the food, highlighted by the luscious 10-hour-smoked Kalua pig and fried Spam. All entrees come with mac salad, naturally." - Nathan Williams, Janey Wong