"La Société is the new restaurant and bar from the folks at TableOne Hospitality, the spinoff restaurant group from Mina Group, and it’s diving deep into French food with chef Alexandre Viriot at the helm. Nestled inside the Hyatt Regency San Francisco Downtown Soma, the bar allows you to snack on smoked salmon rillettes or steak tartare at the bar and lounge, while sipping on the bar’s take on cocktail classics, such as the French Quarter, made with Calvados, rye, cardamom lavender, and absinthe. If cordials are your thing, the bar also has a generous list of offerings." - Dianne de Guzman
Eater
