"Tucked inside the Prost Marketplace food pod, The Native Bowl is one of Portland’s longstanding vegan food carts. Laden with vegetables, tofu, soy curls, most of the bowls are named after Portland neighborhoods. The Mississippi bowl involves barbecue soy curls, dill peppercorn ranch, and crunchy slaw over a bed of jasmine rice. Those craving some heat can try the Alberta bowl with garlic tofu drizzled in fire breathing dragon sauce. Although the menu hasn’t changed much over the years, this bright red cart remains a stalwart in the vegan community." - Waz Wu