The Best African Restaurants in Seattle | Eater Seattle
"Kezira Cafe cooks up top-notch Ethiopian and Eritrean fare in a humble brick building on Columbia City’s Rainier Avenue. While it serves all the classics, Kezira’s vegetarian dishes are arguably the star of the show. Start your meal with the homemade yoghurt blended with Ethiopian spices, followed by the veggie special. This plant-based platter is the perfect way to sample some of everything, including alicha (split yellow peas cooked in garlic and turmeric). The asa dulet — tilapia in an aromatic blend of turmeric, curry, garlic, and jalapeño —is a must-try for pescatarians." - Alicia Erickson
