"Kaipiras is the closest thing in London to a proper boteco: wear a thong bikini and turn up the heating and diners might even think it’s Rio. The menu is extensive and basically covers all the classic dishes of Brazil’s southeast, plus six varieties of moqueca, which are stellar. A few appetisers — try the crispy fried fish or acarajé, which makes a rare London appearance — with a beer or caipirinha sometimes does the job here, but the mains, from parmigiana and a decadent feijoada to steak and onions, are pretty much all knockout too." - Tomé Morrissy-Swan