Buffalo Whole Food & Grain Co

This American take on a beloved Tokyo ramen brand serves up rich, flavorful bowls in a cozy, bustling space that's always a hit with noodle lovers.

Eiji is a cozy Castro gem where housemade tofu and superb sushi meet warm, homey vibes, making every meal feel like a gathering with friends.

Sorella, the lively sister restaurant to Michelin-starred Acquerello, serves up inventive New American cuisine and creative cocktails in a sleek, inviting space perfect for a casual yet chic dining experience.

Candies & chocolates are sold by the piece or box at this old-school chain, in business since 1921.

Restaurant mixing modern twists on American gastropub standards with rock 'n' roll artwork.

Vietnamese dishes like noodle bowls, rice plates & sandwiches served in a warm, laid-back space.

Red’s Java House is a classic SF hangout under the Bay Bridge, serving burgers on sourdough and cold beers with killer bay views since the '50s.

Perbacco is a chic bi-level hotspot serving upscale, seasonal Piedmont-inspired Italian dishes with impeccable service that ensures a memorable dining experience.

Verjus is a charming European-style wine bar in Jackson Square, where the vibrant atmosphere pairs perfectly with a menu of delectable French and Spanish small plates and an impressive selection of natural wines.

Che Fico serves up handmade pastas, pizzas, and vibrant Cal-Italian dishes in a chic, plant-filled setting that buzzes with lively energy.