"The new cafe 1905C doesn’t require a $38 ticket like the rest of the Museum of Ice Cream. But it’s also much smaller, occupying about 1,200 square feet on the ground floor, with seating for 50. Deuki Hong of Sunday Bird and the Asian Art Museum collaborated on the menu, which includes sweet fried dough, bubble tea, and french fries. And of course there’s ice cream, made for the Museum of Ice Cream specifically in rotating flavors." - Caleb Pershan