"Since 2001, the Estrada family has been filling the bellies of Huntington Park residents with hearty soups, tacos dorados (crunchy tacos), Mexican egg dishes, and tortas ahogadas at their Guadalajara-style restaurant. Enjoy their tasty carnitas in birotes salados made by a local baker, as spicy as you can withstand, with a michelada or cantaritos — tequila with Squirt and citrus served in a clay mug. The inviting dining room is perfect for the whole family on a Saturday afternoon." - Bill Esparza