Kesté Pizza e Vino

RSC Management Services, led by the Bastianichs, features a vibrant lineup of acclaimed restaurants that celebrate unforgettable food and wine across several states.

Time and Tide is a vibrant seafood haven in Flatiron, crafting a playful steakhouse vibe with large-format fish dishes and a lively atmosphere, perfect for communal feasting.

Burmese Harp in Bay Ridge is a cozy family-run spot serving authentic Burmese dishes, from savory mohinga to delicious tea leaf salad, making it a must-visit.

Nestled in the heart of Times Square, 7th Street Burger serves up juicy smashburgers and crispy fries in a chill spot that oozes casual vibes.

This unassuming grocery store is a treasure trove of imported Balkan and Mediterranean delights, featuring everything from fresh hummus to an olive oil station and a fabulous buffet of olives, perfect for stocking up on unique staples.

Lady Wong in the East Village serves vibrant Southeast Asian-inspired pastries, melding Malaysian flavors like pandan and ube with refined French technique.

Inside Essex Market, Kotti Berliner Döner Kebab serves juicy, slow-roasted döner stuffed in airy pide bread with fresh veggies and vibrant sauces.

Carmenta’s in Bushwick serves up delicious Italian-American classics with fresh pasta and hearty sandwiches, perfect for a quick and satisfying meal.

Michelin-starred Greenpoint gem serving vibrant wood-fired Mexican fare and killer cocktails in a bright, plant-filled space with a sunny patio.

Nestled in Soho, Heroes is a cozy bistro from the minds behind Tokyo Record Bar, offering inventive dishes and a solid wine list, perfect for sharing.