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Pops Patties
Food manufacturer · Fort Greene ·
The Beef Patty Gets a Remix | Eater NY
"After years in fine dining, Bajan chef Shirwin Burrowes started Pops Patties during the pandemic and built a reputation for unconventional fillings — slow-cooked short rib, Thai curry, and other inventive combinations — reflecting his move from Michelin-starred kitchens to reimagining West Indian hand pies." - Luke Fortney
