Trieu Chau Restaurant

Egg noodle soup, egg coffee, and Vietnamese dishes

Modern Filipino food with lumpia and halo halo desserts

Authentic Tuscan vibe, classic Northern Italian dishes, tableside preparations

Market cafe with vegan, Mexican & comfort food, plus Mexican wines

Whole animal butcher: custom cuts, sausages, charcuterie

Premium Japanese milk bread made with cream, butter, and honey

Creative sushi rolls, fresh sashimi, and specialty dishes

Craft cocktails, locally sourced organic spirits & delicious pizzas

Specialty drinks, avocado toast, Mexican mochas, local ingredients

Tacos, mulitas, huaraches, burritos, tortas, and quesadillas