Dame

Veselka has made its way to Williamsburg, bringing iconic Ukrainian comfort food and cozy diner vibes, all without the lines of the East Village.

Figo’s third location in Greenwich Village serves up luscious, artisanal gelato and sorbet in classic Italian flavors with a super friendly vibe.

Nestled on the Upper West Side, Friend of a Farmer serves up hearty American brunch and dinner in a cozy farmhouse setting that feels like a countryside retreat.

At Café Chelsea, classic French fare meets luxe, cozy vibes inside the iconic Hotel Chelsea—think chic dining rooms, standout ravioli, and killer soufflé.

Danny & Coop's in the East Village serves up an authentic Philly cheesesteak with juicy ribeye, melty sharp cheese, and a fresh, crusty sesame-seed roll.

Chick of Us is a charming Lower East Side gem serving up crispy Korean fried chicken in cups, along with addictive saucy skewers and fresh smoothies.

Les Trois Chevaux blends haute French cuisine with Asian flair in an elegant, West Village setting curated by chef Angie Mar.

Delmonico's is NYC's historic steakhouse gem since 1837, where classic ribs, prime beef, and flambéed Baked Alaska meet timeless old-world charm.

Seaport Buffet is your go-to for an all-you-can-eat seafood and Chinese feast, featuring a mix of sushi rolls and crowd-pleasing dishes in a bustling atmosphere.

At Ichiran in Bushwick, dive into rich, solo-optimized bowls of tonkotsu ramen in intimate booths that let you customize every slurp without the need for small talk.