"Boston’s Greek restaurant scene has gotten better and better in recent years, and Kava is one of those restaurants pushing the bar forward for the city. The baked feta is a must-order, as are the ultra-crispy zucchini chips and grilled pork and chicken skewers. You’ll have to play the reservations game to get a seat here, but it’s worth the effort. Can’t score a table? Try Ilona on Mass. Ave, another standout Mediterranean restaurant from the same restaurant group." - Matt Yan, Eater Staff
Erika Adams/Eater Boston
