Atlas Brew Works Ivy City Brewery & Taproom

At Chef Edward Lee's Succotash Prime, expect a luxe Southern feast with a Korean twist—think fried chicken, smoked steaks, and stellar cocktails, all set in a historic bank with soaring ceilings.

Perched atop the Hampton Inn, the Top of the Yard offers a vibrant rooftop escape with stunning views of Nationals Park and the city, complete with refreshing cocktails and classic ballpark bites.

Diner serves American fare from sandwiches & salads to steak & potatoes. Open late-night.

Rasika offers a vibrant take on contemporary Indian cuisine with standout dishes, buzzing atmosphere, and attentive service—definitely worth a visit!

At Yellow Georgetown, delicious Levantine dishes and friendly vibes create a lively spot, though be prepared for bustling crowds and long lines.

Georgia Brown's brings a sophisticated Southern charm to downtown D.C., featuring lively jazz, upscale Lowcountry fare like gumbo and fried green tomatoes, and delicious dessert options like peach cobbler, all in a vibrant atmosphere that can feel like a cozy New Orleans club.

Al Dente serves up modern Italian staples in a chic space that transitions seamlessly from romantic dinners to lively brunches, with irresistible pizzas and house-made pastas.

A charming wine bar featuring New American small plates upstairs and a buzzing market bistro below, perfect for intimate sips and bites.

Discover a breezy eatery in Eastern Market where farm-fresh dishes and creative cocktails come together in a chic setting with lively patio vibes.

Founding Farmers is a bustling, co-op owned eatery in DC, dishing out fresh, comforting American classics in a lively, rustic atmosphere, perfect for any meal.