Where to Order Thanksgiving Food Takeout in Seattle | Eater Seattle
"Coyle’s connects a solid foundation in French technique with ingredients that are in season in the PNW. On Thanksgiving, that means offerings such as a pumpkin pie with the main ingredient roasted in-house, a pecan pie with chocolate and bourbon, and apple and almond galettes. Coyle’s is also selling pie supplies and some back-at-home cream currant scones for those who something a little more DIY." - Gabe Guarente
