"If Plaza St Hubert’s ongoing infrastructure upheaval has stopped anyone from venturing to Kwizinn to pick up an excellent burger with a plantain bun and special djon-djon black mushroom rice, they can now order via UberEats. Also on offer: herring kòde patty, tassot cabrit (goat marinated with herbs and spices), and créole lambi (spicy conch meat), plus a decent selection of vegetarian options. Dishes are also available for takeout." - Eater Staff