Jollof Hub West African Cuisines

The Best African Restaurants in Seattle | Eater Seattle

"This unassuming Greenwood restaurant is ideal if you’re craving no-fuss, West African classics. While trying its namesake dish—jollof rice—is a must, venture beyond the likes of the beloved spiced rice dish. Try egusi soup—a creamy Nigerian delicacy simmered from ground melon seeds, vegetables, and spices— and domodo, a Gambian peanut butter stew with veggies and meat. Order a side of fonio to accompany the stews. This drought-resistant West African grain is growing in popularity thanks to its superfood qualities including being a strong source of iron." - Alicia Erickson