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"Monica Eng praises the chef in Logan Square, saying that "Geno Bahena is cranking out the most delicious moles in the city. He has taken on a huge space (and challenge) in the old Lazo’s building but I hope the draw of his sauces keeps people coming back." — Monica Eng" - Ashok Selvam
Specializes in mole sauces, wood-fired meats, and regional Mexican plates.