"Armando’s in River Oaks has long been the go-to for dinner and drinks. Now after 45 years, the longtime favorite for Tex-Mex is bringing the party to brunch, every Sunday from 10 a.m. to 3 p.m. Brunch menu highlights include huevos rancheros, an avocado tostada with house-made crispy tostadas, and churro waffles topped with whipped cream, cinnamon, Cajeta Sauce, and a churro. Add a margarita, and your Sunday Funday is complete." - Minh Truong, Brittany Britto Garley