Loba Pastry + Coffee

Galit in Lincoln Park serves innovative Middle Eastern fare by Michelin-star chef Zach Engel, famed for creamy hummus, fluffy pita, and shareable mezze in a chic, lively setting.

Wazwan & The Coach House is a vibrant dual restaurant in Wicker Park serving up tantalizing South Asian street food and an exclusive, elevated tasting menu for adventurous diners.

Adalina, a stylish Italian gem in Chicago's Gold Coast, pairs upscale ambiance and attentive service with innovative dishes, like handmade pastas and standout tiramisu.

Amaru is a vibrant Wicker Park hangout serving scrumptious Latin American small plates and potent cocktails, all in a lively, art-filled space.

Mother's Ruin is a chill, late-night bar in Avondale, mixing killer cocktails and tasty bar bites in a cozy, casual vibe that invites lingering.

La Sardine serves up classic French comfort food in a cozy, bustling atmosphere, making it a charming spot for both casual dining and special occasions.

Big & Little’s serves up inventive, fast-casual tacos, po’ boys, and burgers with bold flavors and standout seafood in a laid-back Chicago vibe.

Casa Madai in Pilsen combines Japanese and Mexican flavors in a cozy BYOB setting, offering standout omakase and unique tostadas.

Perched in South Loop, this airy upscale spot captures coastal Maine's essence with its seasonal New American flair, showcasing McCaskey's culinary finesse.

Il Giardino Del Dolce is a beloved family-run Italian bakery steeped in tradition, serving up heavenly cannoli, cookies, and custom cakes that never disappoint.