Chicago’s best pho at Vietnamese restaurants - Eater Chicago
"Though it hasn’t always fostered the same notoriety as other Argyle restaurants, Uptown Pho serves a traditional bowl featuring eye round steak, flank, soft tendon, tripe, and beef meatballs that’s every bit as hearty and flavorful as those served by the big names in the area. Not to mention that its bo la lat, seasoned beef rolls wrapped in betel leafs, are things of beauty. Order online via Grubhub." - Naomi Waxman, Eater Staff
