Best Barbecue in Atlanta | Eater Atlanta
"Kick off the meal with pimento cheese wontons at this Poncey-Highland restaurant owned by siblings Howard Hsu and Anita Hsu, who started Sweet Auburn Barbecue as a food truck and a counter food stall at Sweet Auburn Curb Market. Try a number of barbecue items with an Asian twist, such as the Szechuan lemon pepper wings, Chinese rib plate, or the BBQ Omakase, to the more traditional Texas-style brisket or baby back ribs paired with pear coleslaw or wok-fired green beans. There is now a second location in McDonough." - Candy Hom
