1301 U St NW

Contemporary steakhouse with industrial-chic space & refined dishes

Authentic Mexican dishes, 60+ tequilas, house-made tortillas & salsas

Black-owned wine shop with unique progressive scale categorization

Freshly baked bagels with a variety of sweet and savory schmears

Contemporary American restaurant and bar with seasonal dishes

Upscale Mexican cuisine, creative cocktails, and unique Oaxacan flavors.

Award-winning bakery for artisan breads, pastries, cakes & coffee

Huge beer hall with 60ft bar, rotating drafts, and walk-up window

Southern Asian fusion in a former bank with steakhouse upgrades

Afro-Caribbean dishes like oxtails, goat roti, and jerk chicken