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"Opening its first brick-and-mortar on Saturday, November 2, this longtime Houston food truck—operating since 2012 under owner Phi Nguyen—raised over $100,000 via NextSeed to fund the Heights location. The menu centers on carb-forward folded waffle sandwiches filled with items like a cheeseburger (burger patty and cheese) or buttermilk fried chicken drizzled with honey butter and spicy mayo, alongside “wings and things” such as waffle fries and a buttermilk fried chicken salad. New additions include a chicken-fried bacon BLT, breakfast waffle sandwiches, and an expanded selection of “fryders” (sliders using seasoned waffle fry buns) in varieties doused with spicy mayo like buttermilk fried chicken, cheeseburger, and breakfast fryders with chicken sausage, bacon, egg, and cheese. Sweet offerings feature cereal shakes and cereal-infused ice creams with mix-ins like Oreos, Reese’s Puffs, and Cinnamon Toast Crunch, plus sweet waffle sandwiches such as Nutella banana, strawberry Irish crème brûlée, s’mores, and chocolate-covered strawberries; beverages include a strong Vietnamese iced coffee and cane sugar sodas. Hours are Sunday–Thursday 11 a.m.–10 p.m. and Friday–Saturday 11 a.m.–11 p.m." - Tierney Plumb