How Black Communities Are Bridging the Food Access Gap | Eater
"A fast-casual concept focused on homestyle Chinese cooking with locations in New York City and New Haven, the company expanded a pandemic-era Share a Meal program to send meals to food-insecure communities during the protests, pledged proceeds from its pantry store to community organizations, and is revising hiring and internship practices to broaden workforce diversity; it also runs a storytelling-focused Distance Dining series that spotlights the connections between Chinese cuisine and other food cultures and highlights the contributions of Black culinarians." - Nadra Nittle
