"An exciting new entry into Houston’s cocktail scene just called it quits over the weekend. Montrose patio bar Lotti Dotti announced that Friday would be its last day in business. The bar opened in June 2019, serving up colorful carafe-sized drinks, frozen cocktails, and punch bowls along with food like cheeseburgers and charcuterie from former Presidio and Pax Americana chef Adam Dorris. Lotti Dotti boasted tons of outdoor space, moving into the former home of Brooklyn Athletic Club." - Adele Chapin